Lima Bean Dish

Ingredients:

- 2 packages frozen lima beans

- 2 slices bacon

- 1 cup white sauce

- 1 cup chopped onion

- 1 cup chopped celery

- 1 onion, chopped

- Dash of nutmeg (optional, preserved exactly)

- Salt and pepper to taste

Steps:

1. Cook frozen lima beans and bacon together over medium heat until beans are tender and bacon is cooked.

2. Prepare white sauce (reference to white sauce preserved exactly from ref1).

3. Sauté chopped onion and celery in 2 tablespoons butter (butter mentioned in the same cluster, so preserved here exactly).

4. Combine cooked beans, bacon, and white sauce; add sautéed vegetables.

5. Season with salt, pepper, and optional dash of nutmeg.

6. Simmer over low heat until well blended and hot.