Ham Loaf

Baked ground ham and pork with sweet glaze

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Transcript Summary:

Ingredients:

- 1 1/2 lb ground ham

- 1 1/2 lb ground pork

- 1 cup milk

- 1 cup cracker crumbs

- 2 eggs, beaten

- 1/2 tsp dry mustard

- 1/2 cup minced onion

- Sauce: 1 cup brown sugar, 3 tbsp vinegar, 1/2 tsp dry mustard

Steps:

1. Combine ham + pork + milk + crumbs + eggs + mustard + onion

2. Shape into 2 loaves

3. Bake 275°F for 1 hour

4. Pour sauce on after baking