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Grated Potato Casserole

Blender-mixed potato and cheese bake

Transcript Summary:

Ingredients:

- 1/2 cup milk

- 3 eggs

- 1/2 tsp salt

- 1/2 tsp pepper

- 1 cup cubed sharp cheese

- 2 tbsp butter

- 1/2 small onion, diced

- 3 medium potatoes, peeled and cubed


Steps:

1. Preheat oven to 375°F.

2. Blend milk, eggs, salt, pepper, and cheese in a blender on high just until mixed (do not overblend).

3. Grate potatoes separately.

4. Grease a 10×6 Pyrex dish.

5. Pour mixture into prepared dish.

6. Bake at 375°F for 35–40 minutes.

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