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Cornbread Mix Dressing

Cornbread stuffing using boxed mix

Transcript Summary:

Ingredients:

- 1 batch cornbread, baked and crumbled

- 1/2 cup celery, chopped

- 1/2 cup onion, chopped

- 1/2 cup butter or margarine, melted

- 2 eggs, beaten

- 1/2 teaspoon black pepper

- 1 teaspoon poultry seasoning

- 1 1/4 cups chicken broth

- 9×13 casserole dish, greased


Steps:

1. Combine celery, onion, butter, eggs, pepper, poultry seasoning, and broth.

2. Mix in crumbled cornbread.

3. Bake at 350°F until browned on top

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