Peas & Mushrooms

Ingredients:

- 1 large package green peas

- 1 tablespoon butter

- 8 oz chopped mushrooms, peeled

- Salt and pepper to taste

Steps:

1. Combine peas, butter, and mushrooms in a covered pan.

2. Cook on a very small flame until done.

3. Season with salt and pepper.

4. Serve hot or stir into rice if desired.

Notes:

- Can be added to cooked rice boiled in broth if you have extra